Title: A Step-by-Step Guide to Obtaining the Vegan Logo Endorsement: FSSAI's Latest Regulations Hello there, food Business Operators! Today, we're diving into the world of regulations and standards, specifically the…
What is ISO 22000 2018? ISO 22000 2018 is a standard that is known all over the world for ensuring food safety at all stages of production. It combines…
On December 14, 2016, the Health Canada released an amendment to the rules for food colouring, ingredient lists, and nutrition labelling of the Food and Drug Regulations (regulations) These new…
FoSTaC (Food Safety Training and Certification), an initiative by FSSAI came into force since 6th October, 2017. It has been recommended as well as mandated by FSSAI for all the…
FSMA (Food Safety Modernization Act) was introduced by US FDA which was signed into law on 4th January, 2011 by President Barack Obama. FSMA has been addressed as the most…
It is fascinating how beautifully the food safety standards are sculptured so as to eliminate all the chaos by allowing the food business operators to design and develop their product’s…
